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Latin Herbs, Spices, Culinary, Hispanic Foods

Pink Peppercorn

Pink peppercorns lend foods a different kind of heat, closer to chiles than black pepper. They have the same peppery bite, but it’s wrapped in a sweet fruity flavor reminiscent of a berry with an attitude. The peppercorns have a thin, fragile skin that can easily be rubbed off (a great lightly-flavored colorful garnish for fish or chicken).

$2.50

Product ID: 729 Category: .
Parameter Value
Weight0.03 lbs
Net Wt

0.48 oz