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Latin Herbs, Spices, Culinary, Hispanic Foods

Lemon Peel Granules

Lemon peel granules pair well with other spices in many meat and vegetable dishes. For chicken and fish, cook lemon zest with rosemary, parsley, and chives for a predictable pleaser. Vegetables love garlic, chives, lemon zest, andthyme, either sautéed or in a roasting pan, releasing pungent and aromatic citrus notes for hours. Additionally, a simple dry rub for beef short ribs just combines zest (peel) granules, chives, and chicken stock.


Product ID: 832 Category: .
Parameter Value
Weight0.10 lbs
Net Wt

1.60 oz